Our garden is doing well. This year is a ‘bench mark’ year. Seeds vs starts. No fertilizer. Basic watering. (ie, an hour, no more, and not every day) We are trying to see just how good the soil is and what we can get out of it.

So far, things are going very well. Our radishes are huge! The spinach that survived the first weeding is doing well, as is the lettuce. We have squash everywhere! Funny bit is a few hills didn’t sprout, so we raked them out and planted new seeds. Well, we ended up with a lot of volunteers. We have harvested lettuce, spinach, radishes and cilantro. The herbs are doing well too.

We had a wonderful salad tonight.

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